Concept and Philosophy
Summer Pavilion’s philosophy is centered around traditional Cantonese cooking techniques and flavors, with an emphasis on using the freshest ingredients to create dishes that are both delicious and visually stunning. The restaurant’s menu is updated regularly to reflect the availability of seasonal ingredients, and the chefs use their skills to create dishes that highlight the natural flavors of each ingredient.
Menu
Summer Pavilion’s menu is divided into sections such as Appetizers, Soup, Seafood, Poultry, Meat, and Vegetables, each featuring classic Cantonese dishes as well as some unique creations. The restaurant is known for its dim sum selection, which is available during lunch hours and features bite-sized delicacies like Steamed Shrimp Dumplings and Pork and Shrimp Siu Mai. More
Other standout dishes include the Braised Superior Bird’s Nest with Crab Meat, a delicacy made with premium bird’s nest and fresh crab meat, and the Steamed Cod Fish Fillet with Red Dates and Wolfberries, a dish that combines the delicate flavors of fresh cod with the sweetness of red dates and wolfberries.
Design and Atmosphere
Summer Pavilion’s design is elegant and sophisticated, with a modern twist on traditional Chinese decor. The restaurant features a main dining room with high ceilings, chandeliers, and large windows that provide natural light and stunning views of the Marina Bay area.
The private dining rooms are designed with a more intimate atmosphere, featuring traditional Chinese artwork and decor. The restaurant’s staff is attentive and knowledgeable, providing personalized service to each guest.
Location and Reservations
Summer Pavilion is located at The Ritz-Carlton, Millenia Singapore, at 7 Raffles Avenue, Singapore 039799. Reservations are highly recommended, especially during peak dining hours and special occasions.
Conclusion
Summer Pavilion is a must-visit destination for anyone looking for an authentic Cantonese dining experience in Singapore. With a focus on fresh ingredients, traditional cooking techniques, and elegant presentation, the restaurant has earned its place as one of Singapore’s best Cantonese restaurants. The ambiance is perfect for special occasions or intimate dinners, and the attentive service and stunning views only add to the overall experience. Learn More
